Black Walnut Whisky Sour

Ingredients:

• 1.5 oz Canadian Whisky 🇨🇦
• 0.75 oz Fresh Lemon Juice
• 0.5 oz Maple Syrup 🍁
• 3 dashes Blue Coast Black Walnut Bitters
• 1 Egg White (or aquafaba)

Directions:

1. Add all ingredients to a shaker and dry shake (without ice).
2. Add ice and shake until chilled. Strain into a chilled coupe glass.
3. Garnish with cocoa nibs.
4. Enjoy!