Mai Tai

Ingredients:

• 1.5 oz White Rum
• 0.75 oz Orange Curacao
• 0.75 oz Fresh Lime Juice
• 0.5 oz Orgeat
• 2 dashes Blue Coast Fireside Orange Bitters
• 0.5 oz Dark Rum float

Directions:

1. Add all ingredients to a cocktail shaker with ice and shake until chilled. 
2. Strain into a Tiki glass filled with crushed ice. 
3. Add dark Rum float to top. 
4. Garnish with a mint sprig and pineapple slice. 
5. Enjoy! 💙