Lavender Berry Kombucha Mocktail

Ingredients 

• 1/4 oz Fresh Lemon Juice
• 3 Mint Leaves
• 6 Blueberries
• 2 dashes Blue Coast Bitters Lake Fever Lavender
• Berry Flavoured Kombucha
• Lemon Flavoured Sparkling Water

Directions

1. Muddle lemon juice, mint, blueberries and bitters at the bottom of a Collins glass.
2. Add ice.
3. Fill glass to 3/4 full with kombucha.
4. Top with sparkling water.
5. Garnish with lemon slice and sprig of mint.
6. Cheers!