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Ingredients:
- 2 oz Canadian Rye Whisky
- 1 oz Sweet Vermouth
- 1/3 oz Res Wine of choice
- 1 tsp Cherry Syrup (from jar of cherries)
- 2 dashes of Blue Coast Bitters Huron Aromatic
Directions:
- Add all ingredients to a mixing glass with ice and stir until chilled.
- Strain into a rocks or Nick & Nora glass.
- Garnish with 3 Maraschino Cherries.
- Cheers!
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