Pegu Club

Ingredients:

• 2 oz Gin
• 3/4 oz Triple Sec (or Cointreau)
• 1/2 oz Fresh Lime Juice
• 1 dash BCB Huron Aromatic
• 1 dash BCB Fireside Orange

Directions:

1. Add all ingredients to a shaker with ice and shake well until chilled.
2. Strain into a chilled coupe or cocktail glass.
3. Garnish with a lime wedge (optional).
4. Enjoy!