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Ingredients
- 2 oz Gin
- ¾ oz Fresh Lemon Juice
- ¾ oz Orgeat
- 2 dashes BCB Huron Aromatic Bitters
- 5 drops of saline solution
Directions
- Add all ingredients to a shaker with ice and shake well untill chilled.
- Strain into a coupe or nick & nora glass.
- Optional: garnish with a lemon twist.
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