Tom Collins

Ingredients:

• 2 oz Gin
• 0.75 oz Lemon Juice
• 0.75 oz Simple Syrup
• 10 drops of Blue Coast Fireside Orange or Lake Fever Lavender Bitters
• Top with Soda

Directions:

1. Add gin, lemon juice, bitters and simple syrup to a cocktail shaker.
2. Short shake with ice until chilled. 
3. In a chilled Collins glass add ice.
4. Strain the shaken cocktail over ice and top with soda. 
5. Garnish with a citrus twist or a cherry.